• WYNNSTAY CHEF COOKS LUNCH FOR FIRST MINISTER
WYNNSTAY CHEF COOKS LUNCH FOR FIRST MINISTER,
RHODRI MORGAN
– NOT IN WALES, IN WASHINGTON!!
Wynnstay Hotel Chef, Gareth was privileged to be part of the Welsh Assembly Government’s Delegation taking part in the annual Smithsonian Folklife Festival held in Washington DC’s National Mall, the scene of President Barack Obama’s recent inauguration. Whilst there he was asked to prepare lunch for the visit of Wales First Minister, Rhodri Morgan, “I can’t tell you what he ate – that’s a secret” quipped Gareth, but I can tell you he enjoyed it immensely.
Mushrooms and Cauliflower at Dupont Circle Farmer's Market.
THE CALM BEFORE THE STORM!! Over 1 million visitors came for a taste of the Welsh food and culture.
Mushrooms and Cauliflower at Dupont Circle Farmer's Market.
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Mushrooms and Cauliflower at Dupont Circle Farmer's Market.
THE CALM BEFORE THE STORM!! Over 1 million visitors came for a taste of the Welsh food and culture.







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